Pistachio Stuffed Roll Baklava

A special recipe that combines pistachios in their most concentrated form: Pistachio Dolama

Pistachios, wrapped in ultra-thin hand-rolled dough, are baked to perfection in a stone oven and mixed with a light syrup. With its soft but filling structure, it offers both flavor and visuality.

A special option for those looking for gourmet tastes, for your special guests or for those moments when you want to pamper yourself. It is also highly preferred as a gift with its special boxed presentation.