Cold Baklava with Pistachio

A refreshing interpretation of the classic baklava recipe: Cold Baklava with Pistachios

It is prepared with hand-made phyllo dough, plenty of pistachios and a special milk and cream based syrup. Since it is served cold with its special creamy milk recipe, the dessert has a lighter and refreshing flavor profile. It is served with chocolate sprinkled on top.

It is an ideal alternative especially in the summer months or for those who love milk desserts. It is a favorite of both young people and sweet tooths with its lightness, freshness and modern presentation. Fast delivery within Istanbul and shipment is made to all of Turkey with cold chain.